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Bagels
Boiled-then-baked, chewy-crusted, proper bagels. The kind of bake that earns a slow Sunday.
This one lives in Recipeats — for now.
I haven't written Bagelsup here on Fife Spice yet. The full recipe is in my Recipeats app, and it'll get folded into this site as the integration comes together.
Open it in Recipeats →